Conference Opening

Wednesday 14th July
11.00 - 12.30 h.
Not available yet

Opening Ceremony

Ascensión Marcos

Instituto de Ciencia y Tecnología de los Alimentos y Nutrición (ICTAN). Consejo Superior de Investigaciones Científicas (CSIC). Madrid.

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Philip C. Calder

Faculty of Medicine. University of Southampton. United Kingdom.

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Francisco José Pérez-Cano

Departamento de Bioquímica y Fisiología. Facultad de Farmacia y Ciencias de la Alimentación. Universidad de Barcelona.

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Margarida Castell Escuer

Department of Biochemistry and Physiology. Faculty of Pharmacy and Food Science. University of Barcelona.

Biography not available

Healthy diet for a healthy life

Rosa Lamuela

INSA, Santa Coloma de Gramenet, Spain

Biography not available

Discussion

Margarida Castell Escuer

Department of Biochemistry and Physiology. Faculty of Pharmacy and Food Science. University of Barcelona.

Biography not available

Break