Immunonutritional approaches

Monday 12th July
15.30 - 18.00 h.
Not available yet

In vitro evaluation of immunomodulatory components

María José Rodriguez Lagunas

Department of Biochemistry and Physiology, Faculty of Pharmacy and Food Science, University of Barcelona.

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Animal models for in vivo evaluation

Ignasi Azagra Boronat

Department of Biochemistry and Physiology, Faculty of Pharmacy and Food Science, University of Barcelona.

Biography not available

Overview of dietary interventions in humans

Mireia Urpí

INSA, Santa Coloma

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Moderate consumption of beer and its effects on cardiovascular and metabolic health: an updated review of recent scientific evidence

Ascensión Marcos

Instituto de Ciencia y Tecnología de los Alimentos y Nutrición (ICTAN). Consejo Superior de Investigaciones Científicas (CSIC). Madrid.

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Discussion